Andrea Machmüller - Research Information System | University of Kassel

Dr. Andrea Machmüller

Publications

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2004	Hindrichsen, I.K., Wettstein, H.-R., Machmüller, A., Soliva, C.R., Bach Knudsen, K.E., Madsen, J., Kreuzer, M., 2004. Effects of feed carbohydrates with contrasting properties on rumen fermentation and methane release in vitro. Canadian Journal of Animal Science 265–276. https://doi.org/10.4141/A03-095Carulla, J.E., Kreuzer, M., Machmüller, A., van Dorland, H.A., Hess, H.D., 2004. Nitrogen utilisation and methanogenesis of sheep fed ryegrass silage supplemented with ensiled legumes and tannins, in: Lüscher A, J.B. (Hrsg.), Land Use Systems in Grassland Dominated Regions, Proceedings of the 20th General Meeting of the European Grassland Federation. S. 678–680.
2004	Hindrichsen, I.K., Wettstein, H.-R., Machmüller, A., Kreuzer, M., 2004. Enteric methane emission from dairy cows fed various diets and the corresponding methane emission from the slurry, in: Proceedings of the International Conference "Greenhouse Gas Emissions from Agriculture - Mitigation Options and Strategies’’. S. 280–281.Sliwinski, B.J., Kreuzer, M., Sutter, F., Machmüller, A., Wettstein, H.-R., 2004. Performance, body nitrogen conversion and nitrogen emission from manure of dairy cows fed diets supplemented with different plant extracts. South African Journal of Animal Science 73–91.
2004	Machmüller, A., Kreuzer, M., 2004. Impact of the methane-suppressing feed additive myristic acid on energy and calcium balance of sheep. South African Journal of Animal Science 13, 151–154.Soliva, C.R., Meile, L., Cieślak, A., Kreuzer, M., Machmüller, A., 2004. Rumen simulation technique study on the interactions of dietary lauric and myristic acid supplementation in suppressing ruminal methanogenesis. British Journal of Nutrition 689–700. https://doi.org/10.1079/BJN20041250
2004	Soliva, C.R., Meile, L., Kreuzer, M., Machmüller, A., 2004. Manipulation of rumen microbial populations by dietary lauric and myristic acid mixtures supplied as feed additives to control ruminal methanogenesis in vitro, in: Reproduction, nutrition, development. EDP Sciences, Les Ulis, S. 43.
2004	Machmüller, A., 2004. Medium-chain fatty acids and their potential to reduce enteric methane emission of domestic ruminants, in: Proceedings of the International Conference "Greenhouse Gas Emissions from Agriculture - Mitigation Options and Strategies’’. S. 131–136.
2004	Hindrichsen, I.K., Wettstein, H.-R., Machmüller, A., Kreuzer, M., 2004. Methane emission of dairy cows fed easily and hardly fermentable roughages with and without concentrate: (Methanemission von Milchkühen beim Einsatz von leicht- und schwerfermentierbarem Grundfutter mit und ohne Kraftfutter). Proceedings of the Society of Nutrition Physiology 107.
2004	Soliva, C.R., Meile, L., Hindrichsen, I.K., Kreuzer, M., Machmüller, A., 2004. Myristic acid supports the immediate inhibitory effect of lauric acid on ruminal methanogens and methane release. Anaerobe 269–276. https://doi.org/10.1016/j.anaerobe.2004.06.003
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