Andrea Machmüller - Research Information System | University of Kassel

Dr. Andrea Machmüller

Publications

7 of 16

2003	Hindrichsen, I.K., Wettstein, H.-R., Machmüller, A., Soliva, C.R., Madsen, J., Kreuzer, M., 2003. In vitro rumen fermentation and methane formation with diets characterised by different carbohydrate types. Proceedings of the Society of Nutrition Physiology 62.
2003	Soliva, C.R., Cieślak, A., Meile, L., Kreuzer, M., Machmüller, A., 2003. Lauric and myristic acid, supplemented individually or in mixture, as affecting ruminal methanogenesis in vitro. Proceedings of the Society of Nutrition Physiology 97.
2003	Machmüller, A., 2003. Medium-chain fatty acids: An experimental analysis of their potential to reduce methanogenesis in domestic ruminants: Habilitationsschrift.
2003	Hindrichsen, I.K., Kreuzer, M., Machmüller, A., Bach Knudsen, K.E., Madsen, J., Wettstein, H.-R., 2003. Methane release and energy expenditure of dairy cows fed concentrates characterized by different carbohydrates, in: Metges CC, S.W. (Hrsg.), Progress in research on energy and protein metabolism. Wageningen Academic Publ, Wageningen, S. 413–416.
2003	Machmüller, A., Soliva, C.R., Kreuzer, M., 2003. Methane-suppressing effect of myristic acid in sheep as affected by dietary calcium and forage proportion. British Journal of Nutrition 529–540.
2003	Soliva, C.R., Hess, H.D., Meile, L., Kreuzer, M., Machmüller, A., 2003. Methansenkung: Vergleich der Wirkung unterschiedlicher Fütterungsstrategien auf die Methanbildung und die Anzahl methanbildender Mikroorganismen beim Wiederkäuer, in: Kreuzer M, W.C. (Hrsg.), Gesunde Nutztiere. ETH, Zurich, S. 212–215.
2003	Hess, H.D., Lascano, C.E., Carulla, J.E., Díaz, T.E., Machmüller, A., Kreuzer, M., 2003. Potential of forage legumes and of saponin-containing fruits as tropical feed resources to manipulate rumen fermentation and to improve ruminant nutrition, in: Proceedings of the VI International Symposium on the Nutrition of Herbivores. S. 555–559.
2003	Hess, H.D., Kreuzer, M., Díaz, T.E., Lascano, C.E., Carulla, J.E., Soliva, C.R., Machmüller, A., 2003. Saponin rich tropical fruits affect fermentation and methanogenesis in faunated and defaunated rumen fluid. Animal Feed Science and Technology 2003, 79–94. https://doi.org/10.1016/S0377-8401(03)00212-8
2003	Soliva, C.R., Hess, H.D., Meile, L., Kreuzer, M., Machmüller, A., 2003. Suppression of ruminal methanogenesis by dietary means: apparent inconsistency between methane release and counts of microbes involved in methanogenesis, in: Proceedings of the VI International Symposium on the Nutrition of Herbivores. S. 209–213.
2003	Machmüller, A., 2003. The potential of medium-chain fatty acids to reduce methanogenesis in intensively fed ruminants, in: Proceedings of the 2nd Joint Australia and New Zealand Forum on Non-CO2 Greenhouse Gas Emissions from Agriculture. S. TBD.