Uni.-Prof. Oliver Hensel - Forschungsinformationssystem | Universität Kassel - CONVERIS Forschungsinformationsystem

Go to Header Go to Navigation Go to Content Go to Footer

Prof. Dr. Oliver Hensel

Projektleitung

01/2013 - 12/2013

Bodenfruchtbarkeit II

Projektbeteiligungen

10/2008 - 12/2011	Steigerung der Wertschöpfung ökologisch angebauter Marktfrüchte durch Optimierung des Managements der Bodenfruchtbarkeit
07/2008 - 06/2013	KLIMZUG Nordhessen: Klimaanpassungsnetzwerk für die Modellregion Nordhessen

Publikationen

Go to first page

Go to previous page

1 von 12

Go to next page

Go to last page

2023
2022
2022
2022	Ahmad, U., Nasirahmadi, A., Hensel, O., Marino, S., 2022. Technology and Data Fusion Methods to Enhance Site-Specific Crop Monitoring. Agronomy 12, 555. https://doi.org/10.3390/agronomy12030555
2021	Bilibio, C., Retz, S., Schellert, C., Hensel, O., 2021. Drainage properties of technosols made of municipal solid waste incineration bottom ash and coal combustion residues on potash-tailings piles: A lysimeter study. Journal of Cleaner Production 279, 123442. https://doi.org/10.1016/j.jclepro.2020.123442
2020	Hensel, O., Shrestha, L., Crichton, S., Kulig, B., Kiesel, B., Sturm, B., 2020. Comparative analysis of methods and model prediction performance evaluation for continuous online non-invasive quality assessment during drying of apples from two cultivars. Thermal Science and Engineering Progress 18, 100461. https://doi.org/10.1016/j.tsep.2019.100461
2020	Eib, S., Ramos Gajek, S., Schneider, D.J., Hensel, O., Seuß-Baum, I., 2020. Determination of detection thresholds of sinigrin in water-based matrix and allyl isothiocyanate in water- and oil-based matrices. Journal of Sensory Studies e12571. https://doi.org/10.1111/joss.12571Ndisya, J., Mbuge, D., Kulig, B., Gitau, A., Hensel, O., Sturm, B., 2020. Hot air drying of purple-speckled Cocoyam (Colocasia esculenta (L.) Schott) slices: Optimisation of drying conditions for improved product quality and energy savings. Thermal Science and Engineering Progress 18, 100557. https://doi.org/10.1016/j.tsep.2020.100557
2020	López Velarde Santos, M., Ventura Ramos, E.J., Rodríguez Morales, J.A., Hensel, O., 2020. Effect of inoculm source on the anaerobic digestion of mezcal vinasses at diffrent substrate-inoculm ratios. Revista Internacional de Contaminación Ambiental 36, 81–95. https://doi.org/10.20937/RICA.2020.36.53276
2020	Hensel, O., Chikpah, S.K., Korese, J.K., Sturm, B., 2020. Effect of Sieve Particle Size and Blend Proportion on the Quality Properties of Peeled and Unpeeled Orange Fleshed Sweet Potato Composite Flours. Foods 9, 740. https://doi.org/10.3390/foods9060740
2020

Vorträge

11/2012

Modellbildung und Prozesskettenmanagement bei NawaRo-Ketten
Internationale Tagung LAND.TECHNIK - VDI-MEG, Karlsruhe