Effects of raw and modified canola lecithins compared to canola oil, canola seed and soy lecithin on ruminal fermentation measured with Rumen Simulation Technique - Research Information System | University of Kassel

Journal article

Effects of raw and modified canola lecithins compared to canola oil, canola seed and soy lecithin on ruminal fermentation measured with Rumen Simulation Technique

Publication Details

Authors:

Wettstein, H.; Machmüller, A.; Kreuzer, M.

Publication year:

2000

Journal:

Animal Feed Science and Technology

Pages range :

153-169

Volume number:

Issue number:

3-4

ISSN:

0377-8401

DOI-Link der Erstveröffentlichung:

http://dx.doi.org/10.1016/S0377-8401(00)00149-8

URN / URL:

http://ac.els-cdn.com/S0377840100001498/1-s2.0-S0377840100001498-main.pdf?_tid=41e12938-3167-11e6-8475-00000aab0f01∿nat=1465823203_434f7c598512c340cb2f437038c67463

Authors/Editors

Machmüller, Andrea