Conference proceedings article

Comparison of native and commercial dairy breeds on organic farms in five European countries



Publication Details
Authors:
Bieber, A.; Spengler Neff, A.; Fuerst-Waltl, B.; Ivemeyer, S.; Simantke, C.; Stricker, C.; Walczak, J.; Wallenbeck, A.; Winckler, C.; Wojcik, P.
Editor:
EAAP
Edition name or number:
1
Publisher:
Wageningen Academic Publisher
Place:
Wageningen, NL

Publication year:
2016
Pages range :
307
Book title:
Book of Abstracts of the 67th Annual Meeting of the European Federation of Animal Science, Belfast, UK, 29 August - 2 September 2016
Title of series:
Book of abstracts
Number in series:
22
ISBN:
978-90-8686-284-9
eISBN:
978-90-8686-830-8


Abstract


Local and commercial dairy breeds form organic farms were compared regarding production traits, direct health traits and health associated functional or conformation traits. Preliminary results revealded lower milk yield for local breeds, but in many cases better fertility. Analysis of useful lifetime indicates a superiority of locals breeds for this traits, whereas commercial breeds showed a higher lifetime production.



Last updated on 2024-07-05 at 13:22